From lunch in the mid-afternoon to restaurants open at 1am, our working hours and eating habits are sparking bitter political debate
Spain’s employment minister and deputy prime minister, Yolanda Díaz, described the late opening hours of restaurants and bars, earlier this month, as “madness”. “A country that has its restaurants open at one o’clock in the morning is not reasonable,”
she said
. Hospitality industry figures and conservative politicians responded with outrage. “The deputy prime minister thinks she lives in Sweden instead of Spain,” a furious restaurant owner in Barcelona
told El País
,
pointing out the late sunset in her city. That day, 6 March, the sun set in Stockholm at 5.29pm, and in Barcelona at 6.48pm. In Stockholm, restaurants typically close at 11pm; in Barcelona, restaurants and bars are
allowed to open until 2.30am on weekdays
, and until 3am at weekends.
Spain is not Sweden in many ways. In 2022,
in Sweden, the GDPvalue of a worker’s hour was $75, compared with $53
in Spain, which is below the European average. GDP per capita is
almost double in Sweden
. The standard working week in Sweden is
one hour longer than in Spain
.
Overall life satisfaction
is higher in Sweden.
María Ramírez is a journalist and deputy managing editor of elDiario.es, a news outlet in Spain
Continue reading...